Organic Gluten-Free Almond Flour, BIO Health, 250gr
$40.61
$51.57
Almond flour… gluten-free aroma and flavor. Almond flour contains high levels of unsaturated fatty acids and is also high in protein, fiber and vitamin E. It adds a smooth flavor to baked goods and dessert crusts. With almond flour, you can add color, texture, and flavor to baked goods as well as everyday meals. It is highly nutritious and easy to use. For those watching their glycemic index, almond flour is high in protein, low in carbohydrates, and low in sugar. It is not skimmed, making it a good source of essential fatty acids, which are found in raw almonds.
