Italian red wine – CARMEN D.O.C. Harvest year 2017

Description Italian red wine – CARMEN D.O.C. Wine with an intense ruby color with purple hues. It invades the nose with elegant aromas of red berries and peppercorns. The taste highlights in particular the flavor of ripe mulberry, soft, warm and enveloping. ATINA CABERNET – DOP 2017 (Atina Cabernet is a DOC wine produced in the province of Frosinone) organoleptic characteristics Production area: Gallinaro (Fr) Lazio – Italy Grapes: 90% cabernet – 5% merlot – 5% syrah South facing vineyards Altitude: 400 m a.s.l. Yield per hectare: 80 quintals Plant density: 3700 vines / ha Alcoholic value 13 % Type of clayey: tuffaceous soil Training system: spurred cordon Harvest period: first ten days of October Red vinification in steel Submerged cap fermentation Aging in steel: 10 months Refinement in the bottle for at least 6 months CURIOSITY Origin of the name: Carmen Rossi, aka Maria Carmela Caira, born in 1879 in the farmhouse where the company is now based, a model of artists in Paris between the late 1800s and early 1900s.