Our Fig & Olive Tapenade is a unique blend that can be used as a spread on sandwiches, with artisan cheeses or as an appetizer with warm crusty bread. Use as a dip for your crunchy vegetables. Pair this with our savory and delectable Fresh Basil Olive Oil on a warm baguette, or a toasted sandwich with sauteed portabello mushrooms, arugula, marinated bell peppers and drizzled with balsamic on a ciabatta bun. Blend with goat cheese and spread on crackers for a quick hors d’oeuvre. Makes for a delicious accompaniment to our crudite boards or charcuterie boards.
