Description Spiral Foods Pickled Ginger (Sushi Ginger) is a versatile condiment made from a fresh ginger root which is sliced and pickled in Ume plum vinegar and rice syrup, the light pink colour comes from shiso leaves. No added artificial colouring is used. The sweet, tangy taste can be enjoyed at any meal. Sliced and sprinkled on salad, use as a sushi ingredient or as it is. • A versatile condiment • Made from fresh ginger root • It is sliced and pickled in ume plum vinegar and rice syrup • The sweet, tangy taste can be enjoyed at any meal Ingredients Salted ginger (48%) (Ginger, salt, water, citric acid, acetic acid), rice syrup (Rice syrup, barley malt), rice vinegar, ume vinegar, (Ume plum, salt), shiso leaves, sea salt. Nutrition Information Per 15g Per 100g Energy 60kJ 398kJ Protein 0g 0g Fat, Total 0g 0g -Saturated 0g 0g Carbohydrates 3.3g 22.3g -Sugars 1.6g 10.8g Sodium 224mg 1494mg Related
