Description This oven baked gluten free blend was lovingly created in the Brook family kitchen and produced in our Northern Rivers bakehouse. Includes 16 all-natural gluten free ingredients: Crunchy Australian macadamias high in healthy fats Antioxidant rich cranberries 59% premium whole grains, nuts & seeds Protein rich quinoa & amaranth Nutritious Australian currants & sultanas Lightly toasted with Australian bush honey & macadamia oil Ingredients Buckwheat, Honey (12%), shredded rice bran (Rice flour, Rice bran, Prune juice), Puffed rice, Macadamias (7%), Macadamia oil, Dried cranberries (Cranberries (63%), Sugar, Sunflower oil) (5%), Sunflower kernels, Pumpkin kernels, Currants (3%), Sultanas (3%), Amaranth, Puffed buckwheat, Quinoa Nutrition Information Per 100gEnergy 1800 kj / 440 cal Protein 9.5g gluten 0 mg Fat Total 19 g saturated 2.7 g trans 0 g Carbohydrate 55 g sugars 22g Dietary Fibre 5.6 g Sodium 5 mg How to use Serving Tip: Shake the bag before pouring to evenly distribute the ingredients. Serve with milk or sprinkle on yoghurt and top with fruit. Allergens Macadamias May contain other tree nuts This product is produced from minimally processed agricultural produce. It may contain nut shells, seeds and other hard objects. Related
