Iposea Pitted Taggiasche Olives are small, tender olives, prized for their delicate, fruity flavour with its hint of sweetness. The olives are carefully hand-harvested from the fields in Italy’s picturesque Liguria region, then preserved in brine to maintain their natural taste and texture. Perfect as a snack, in salads, or as a gourmet addition to your antipasti platter, the 212ml jar of Iposea Pitted Taggiasche Olives offers a convenient portion of this Ligurian delicacy.
