The single-estate Castelanotti Picual EVOO is a glorious rich, fruity olive oil with a great balance of bitterness and pungency. Picual EVOO is very powerful, perfect for people who love the taste of oil and ideal for dressings as it will combine perfectly with vinegars and powerful flavours. If you love raw oil on toasted bread, this is a great choice. The Castelanotti EVOOs are made in Cordoba, Spain by Agrodelpa, a company with more than 50 years of experience in the EVOO industry and a passionate commitment to the environment, the economic and social development of the region, and of course the development of superb oils—like the Castelanotti Picual EVOO.
