This relish is delightfully sticky, spicy and sweet. It’s a perfect pairing for roast meats like duck, poultry and game. Use as an accompaniment to sausages, burgers, rolls, wraps, sandwiches, terrines and even cheese platters. It’s also a fantastic ingredient to stir-fries, patties and meat balls. Mix with olive oil and tamari to make a magical marinade. SILVER MEDAL WINNER 2019 Australian Food Awards (AFA) Class: Chilli GOLD MEDAL WINNER 2019 RASWA Perth Royal Food Awards Class 11: Chilli Preserves BRONZE MEDAL WINNER 2017 Australian Food Awards (AFA) Class: Savoury Chutney, Relishes and Jams BRONZE MEDAL WINNER 2016 Araluen Chilli Festival Tastiest Chilli Product GOLD MEDAL WINNER 2015 Araluen Chilli Festival Tastiest Chilli Product
