Fig Balsamic Vinegar

Pairs well with Harvest Garlic, White Truffle, Tuscan Herb, Meyer Lemon, and Lavender. serving suggestions: Use as a marinade, mix into salad dressings or create a flavorful dipping sauce. Drizzle over ice cream for a quick dessert, or sprinkle on fresh fruit, or cheese to create a sophisticated appetizer. Splash into your favorite baking mix for a bit of extra pizzazz. We love this over Prosciutto wrapped pears or Prosciutto with Parmigiano Reggiano.