Description Sicilian Traditional Classic Mince Looking for a unique and delicious twist? Try our SAUSAGE MINCE Siciliana recipe – perfect for foodies and sausage lovers alike. Get creative with your cooking! Weight approx.1.000 gr No dyes, gluten and lactose free HOW TO COOK For pizza topping, pasta, risotto, patties, meat sauces, pasta filling, stuffing, ragu… Add our Italian style sausage mince to your dish to give that extra touch of quality. This mince is already seasoned and is ready to cook. It can also be the core ingredient for more adventurous creations. Cooking instructions provided as a guide. This product contains raw meat and must be cooked thoroughly before consuming. Remove all packaging. CLICK HERE TO WATCH COOKING VIDEOS INFORMATION FreeFrom Gluten 10 days shelf life from production Ingredients: Pork meat (97%), sea salt, natural flavours, dextrose, sucrose, wild fennel (0.23%), acidity regulator: E262, antioxidant: E300, black pepper. NUTRITIONAL VALUES per 100g Energy 562kj / 134kcal Fat 5.9g of which saturates: 2g Carbohydrate 2.1g of which sugars: 0.8g Protein 18g Salt 2g STORAGE Always keep refrigerated below 4°C. Use within 2 days of opening or before use by date shown. Suitable to freeze before use by date indicated on pack and use within one month. Defrost thoroughly before use and consume within 24 hours.
