Description Ready Sauce – Napoletana Sauce Product description : Ready-to-serve of tomato sauce with fried vegetables Ingredients : Tomato pulp (66.6%), double concentrate of tomato (19.7%), vegetables in variable proportions (carrot, onion) (5.5%), sunflower oil, celery, extra virgin olive oil, garlic, salt, brown sugar, white pepper. Organoleptic characteristics: Color : Orange red Flavour : Typical of tomato and fried vegetables Taste : Of tomato and fried vegetables Primary packaging Pouches coupled PET-ALU-PE in compliance with D.M. 21/03/1973 and subsequent updates. Secondary packaging Packs are made in American boxes or display on wooden pallets 80×120 or 100×120. Encouding Production code is expressed as L(lotto) rappresentative letter of year of production progressive day of the year. Lot code is stamped on the welding area. Shelf Life The date of preferred consumption is 24 months from date of packaging. It is expressed as MM-YY alongside the production code. Storage condition Store at room temperature in a cool dry place, away from direct sunlight. Intended Use The product is not intended for any particular kind of consumers.
