Family: Mustard (Brassicaceae) Hardiness: Zone 4 to 12 Biennial culinary green. Deeply cut leaves are a signature culinary delight. Excellent addition to gourmet salads. Best-selling green for market gardeners. Full sun to part shade, copious water, and rich soil make the best tasting greens. Sow in spring. Direct seed every 3 weeks for successive harvests. Packet contains 200 seeds 5 g contains ~3,800 seeds 10 g contains ~ 7,600 seeds Certified Organically Grown
